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RESTAURANT WEEK OFFERS AFFORDABLE UPSCALE DINING January 20, 2014

Charlotte restaurant week

Queen’s Feast: Charlotte Restaurant Week has returned to Charlotte through January 26!

Restaurant Week is a highly anticipated culinary feast providing access to the finest restaurants in the Charlotte area. During Queen’s Feast, for $30 per person, Charlotte metro’s best restaurants will offer 3 or more courses.

Charlotteans and guests can enjoy the opportunity to experience fine dining without breaking the bank! Several of Charlotte’s acclaimed restaurants are participating in Restaurant Week and are eager to invite you to make your reservations!

Steak lovers wanting to stay on the South Side will enjoy Sullivan’s Steakhouse, Del Frisco’s Double Eagle Steak House and Ruth’s Chris Steak House.  The mouth-watering sizzle of steak can also be enjoyed Uptown at the Capital Grille, Fleming’s Prime Steakhouse and Morton’s The Steakhouse.

Diners who enjoy beautifully cooked finned main entrées can enjoy their fancy fish at Upstream in the Southpark area, or in the Uptown and Southpark areas at McCormick and Schmick’s.

Decadent French food can be enjoyed at George’s Brassiere, and Cafe Monte.

Italian comfort food is fabulous at Luce Ristorante e Bar and Villa Antonio on South Boulevard.

Whether your taste buds are craving Brazilian, Japanese, Mexican, or a combination of world culinary dishes, Charlotte has the restaurant to satisfy your appetite!

Charlotte Restaurant Week offers a Queen City Epicurean feast at over 100 restaurants within the city! Make a reservation at your favorite fancy fare during this week of great food at a great price!

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